Ingredients: 250 grams of chicken meat, cut into pieces, 1000 ml of water, 1 bay leaf, 2 cm galangal, 5 scallions, chopped fine, salt to taste, cooking oil for sauteing.
Spices: pecans 3 eggs, 3 cloves garlic, 1/4 teaspoon pepper, 1 cm ginger, 5 red onions, chicken broth to taste.
Complement: 50 grams of bean sprouts, 25 grams glass noodles, boiled with hot water, 2 eggs hard boiled, peeled, cut into pieces, fried peanuts 25 grams, 50 grams of potato chips, 2 tablespoons fried onions, 1 tablespoon celery, chopped fine , 1 orange juice, 2 pieces of rice cake, cut into pieces.
